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Shepherd’s Pie! Enjoy some comfort food in your calorie deficit! Full recipe πŸ‘‡πŸ» Filling β€’ 75 g yellow onion, finely diced β€’ 75 g carrots, diced β€’ 1 lb (454 g) 93/7 ground beef β€’ 2–3 cloves garlic, minced β€’ 1 tsp salt β€’ 1 tsp black pepper β€’ 2 tbsp tomato paste β€’ 1 tsp Worcestershire sauce β€’ ¼ tsp dried thyme β€’ ½β€“1 cup unsalted beef stock β€’ 75 g frozen peas Potato Topping β€’ 600 g gold potatoes, peeled (raw weight) β€’ 200 g 2% cottage cheese, blended until smooth β€’ 28 g low-fat mozzarella cheese β€’
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