Classic Genoise Sponge Cake Recipe (only 4 ingredients!)
Classic Genoise Sponge Cake Recipe (only 4 ingredients!)
Mar 13, 2020
vintagekitchenvixen.com
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Classic Sponge Cake Ingredients • 1 cup all-purpose flour • 1 cup granulated sugar • 4 large eggs (room temperature) • 1/4 cup milk • 1/4 cup unsalted butter (melted) • 1 tsp vanilla extract • 1 tsp baking powder • Pinch of salt Instructions 1. Preheat oven to 350°F (175°C). Grease an 8-inch round pan and line with parchment. 2. Beat eggs and sugar for 6–8 minutes until thick, pale, and doubled. 3. Sift flour, salt, and baking powder. Fold gently into the egg mixture. 4. Combine melted butter, m
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