The health experts would recommend you not only eat red meat because of what happens to your body when you do.

President Trump’s plan to import red meat runs counter to his philosophy of increasing domestic production, and has angered cattle ranchers in the United States.

The first question many people have is what constitutes a meat as being "red?" In general, it's meat that is red when raw, usually coming from non-bird or non-fish sources. "For simplicity, think of any meat coming from an animal with four legs as red ...

Venison is a red meat that is often overlooked, but it is just as nutritious as chicken breast and turkey, according to the nutrition app ZOE

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Whether they’re stocking up on cottage cheese or splurging on David bars, people are curious—and excited—about protein right now. At Women’s Health, we ...

In a fast-paced world, convenience often dictates dietary choices. From quick-service restaurants to home-cooked meals, fried foods and red meat dominate modern diets. While these staples may satisfy cravings, their frequent consumption has alarmed health ...

The high saturated fat content in red meat could contribute to aged-related cognitive decline by impairing cholesterol metabolism and inducing insulin resistance, researchers theorized. Photo by RDNE Stock project/Pexels NEW YORK, Jan. 15 (UPI) --Eating ...

Reindeer were brought to St. Lawrence Island after a devastating famine in the late 1800s. Now the animals could be a food security solution for the future.

New Zealand red meat exports reached $717 million in August - a 22% year-on-year increase - due to strong global demand, according to Meat Industry Associa