There’s something undeniably comforting about the rich, sweet aromas that waft from old-fashioned bakes, reminiscent of grandma’s kitchen. In this collection of 21 cherished recipes, we’ll dive into ...

It was during a Shavuot tasting of cheesecakes that British publisher Michael Leventhal considered compiling a new cookbook, one solely focused on recipes for the creamy, dairy-based confections. “I ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Save this recipe for later Add recipes to your saved list and come back to them anytime. The lure of ...

The post Rhubarb Custard Cake appeared first on . Spring in Minnesota always means one thing: rhubarb season. And when those ruby-red stalks start showing up in my yard or at the farmers market, I get ...

ALEDO, Ill — Vegetable lovers from around the Midwest will gather in the Rhubarb Capital of Illinois for the 33rd year of the Aledo Rhubarb Festival in June! Aledo will be filled with live music, ...

Now that rhubarb season is in full swing, I've gone down the rabbit hole of sweet-tart creations—and rhubarb custard bars might be the most delicious find yet. A creamy rhubarb mixture is baked over a ...

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This old-fashioned pudding cake begins in a skillet with rhubarb compote, then a layer of cream and eggs lightened with fluffy whites goes into the pan. When it bakes, the batter creates its own sauce ...

The rhubarb season has begun. Over the decades I’ve made crisps and pies, breads and muffins, sauces, and, most favored among family members, jams – with just rhubarb alone or mixed with other fruits.

LA CROSSE (WKBT) -- Every week for Foodie Friday, we talk in-studio with the businesspeople and culinary artisans behind outstanding restaurants, bakeries, cafes, bars, food trucks, and more. We want ...

Rhubarb is a perennial vegetable that is primarily used as a fruit in cooking. It grows best in full sun and fertile, well-drained soil. Rhubarb should not be harvested the first year it is planted to ...