Ready in 30 minutes, Clams in Black Bean Sauce is a quick, flavor-packed dinner with littleneck clams, fermented black beans, scallions, garlic, ginger, and dried chiles that’s perfect over rice or ...

From lobster to clams, these Cape Cod, Massachusetts restaurants offering authentic New England flavors should not be missed!

Washington clammers may not dig this news. WDFW is taking comment on a proposal that would chop the geoduck daily limit ...

These Portland, Maine chowder stops deliver creamy, comforting bowls that warm you from the inside like a crackling fireplace!

Fideuà is a dish that pretty much whisks you away to the heart of the Spanish coast—especially around the stunning beaches of ...

Two environmental organizations have sued a Pacific Seafood subsidiary, alleging that its Warrenton, Oregon, U.S.A. facility ...

When a whale dies and sinks, it’s not a tragedy for the ocean — it’s a miracle. These “whale falls” become organic skyscrapers, sparking a frantic gold rush in the deep sea. Typically, a clean-up crew ...

Giant clams are a critically endangered species, according to a University of Colorado Boulder assessment. Septic system ...

From classic raw bars to cozy neighborhood gems, Seattle is packed with top-tier oysters. These local favorites deliver fresh ...

Conservation groups, the Alabama Department of Environmental Management, and the Gadsden Water Works and Sewer Board have resolved a lawsuit for alleged unpermitted discharges of pollutants and ...

The waters of Boston Harbor are now clean enough that shellfish from its outer communities can be eaten without first running ...

It’s been a little over hundred years since fishermen were free to catch shellfish in the Boston Harbor. But now, the state has declared that shellfish from parts of the harbor can be safely caught ...