Discover how Ferrero, Mars, and Cadbury are driving seasonal innovation in confectionery with bold flavour trends, ...

This week’s confectionery NPD roundup features bold textures, nostalgic twists, and health-conscious treats from KitKat, ...

Discover how food and drink brands can use AI to speed up innovation - without skipping strategy, consumer insight, or ...

Start-up Ruly launches its caffeine-infused gummies in the UK, offering a flavour-first energy boost designed for modern snackers seeking control and convenience (Image: Ruly) New start-up Ruly is ...

Food Navigator editor in chief, Jess Spiring recently moderated a panel on chocolate in crisis at Future Food-Tech in Chicago. Speakers were (left to right) Charlie Chappell from Hershey, Michal ...

The commodity alternatives industry is spinning up serious growth, driven by crises in cocoa, coffee and even citrus as ingredients majors respond to mounting shortage concerns. Big focus has been ...

According to Azerbaijan’s leading news agency Report, the country’s sugar production has risen by almost 60% over the past year. Citing Azerbaijan’s governmental agency, the State Statistics Committee ...

Keeping up to date on the latest confectionery launches is vital in the fast-moving, competitive global sweet treat market. Innovations and trends move at an increasingly rapid pace. However, this ...

Between 2023 and 2024, cocoa prices rose near 400% to $10,000 (€9,311 a tonne). Those prices increased further in January 2025, reaching $10.75 per kilogram – the highest price recorded in 60 years.