Ultra-processed foods like breakfast cereals, soft drinks, hot dogs and ketchup appear to increase a person’s risk of ...

Eating about a dozen servings of ultraprocessed food each day could more than double your risk of developing Parkinson’s ...

Parkinson’s disease is a progressive neurodegenerative disorder of the nervous system. It's a condition that affects movement ...

Many patients with Parkinson's Disease do not have the right specialists diagnosing and treating them because the U.S. has ...

Two new studies suggest a step toward a future where stem cells can be used to repair or prevent damage to the brain, ...

An international team, led by researchers at the Champalimaud Foundation (CF), has shown—for the first time in a realistic ...

People who eat more ultra-processed foods like cold breakfast cereal, cookies and hot dogs are more likely to have early ...

A large new study shows that consuming high amounts of ultra processed foods may be linked to early indicators of Parkinson’s disease.

A study published in JAMA Network Open looks at proximity to Golf Courses and the risk of Parkinson’s Disease.

A former military and commercial pilot is now the first Parkinson’s disease patient in the D.C. area to be using an “adaptive ...

This leads to problems like shaky hands, stiff muscles, slow movement, trouble with balance, and even changes in thinking and ...