Each of these tasty dinner recipes, packed with fall flavors and fresh produce, take no more than 20 minutes to make.

Char kway teow is a Malaysian and Singaporean stir-fried noodle dish cooked with flat rice noodles, shrimp, eggs, and chili paste. Smoky, spicy, and full of flavor. Ingredients: Flat rice noodles, soy ...

To make the chicken, add the yogurt, lemon juice, garam masala, chili powder, ground coriander and turmeric to a bowl. Season ...

Discover South Carolina’s hidden Thai kitchens where bold flavors, family recipes, and true hospitality shine.

Cabbage is a very versatile veggie, and these highly-rated recipes make the most of it. Check out these tasty cabbage soups, ...

Opinion: A home cook reflects on feeding a family of six on a budget — and why fried rice remains the ultimate comfort meal that’s cheap, flexible and endlessly forgiving.

1. Pat chicken dry, and season both sides with salt and pepper. 2. In a medium bowl, stir together the sour cream, chives and ...

Herne Hill The Peckham Chef, Nathaniel Mortley, who went from prison to media stardom has opened his new restaurant, ...

According to Christine, “Chang Ke Fang” means “loyal customers” and true to its name, many patrons have remained faithful over the years. During FMT Lifestyle’s visit, there was a steady stream of ...

Source: Adam Liaw Find the recipe here. Crank the heat up and wait until your ... Adam also advises you to clean your wok as soon as you finish cooking. "I don't leave food sitting in the wok because ...

Fù Huì Huá has built a devoted fanbase since their Japantown pop-up. Now chef Yuezhong Ge and his son Tao William have ...