While white bread often gets a bad reputation, it does have its place in a balanced diet for certain individuals. For one, ...

Germans have more bakeries and eat more varieties of bread than most other countries in the world — no wonder it’s so good.

Peanut butter and jelly sandwiches can be a healthy choice when made with whole-grain bread, natural peanut butter, and ...

Research indicates that bread consumption's impact on cancer risk varies by type. Whole-grain and rye breads were linked to a ...

See how sourdough and whole wheat bread compare in nutrition, fiber, and digestion. Learn which may be better for gut health, ...

Ancient grains are lauded for their nutritional quality, but what actually makes them ancient? Here's why these foods are ...

From chile-spiked and honey-drizzled riffs to French onion and inside-out iterations, these recipes deliver delicious takes ...

Warm up with this plant based savory bread pudding, a festive baked dish with leeks, spinach, and artichokes for cozy cold weather meals ...

Joanne Slavin, R.D., Ph.D. -- one of the country's foremost experts on fiber and whole grains -- recalls grain's first go-round. "I was in graduate school pursuing a nutrition deg ...

Year-Old Recipe is Simply Pita Perfection! CORONA, Calif., Nov. 4, 2025 /PRNewswire/ --Food For Life Baking Co. today announces the newest addition ...

When the baguette received official UNESCO heritage status in Paris in 2022, the French delegation waved slender loaves of crusty bread triumphantly in the air, in a photo op that went viral around ...