Season salmon with salt and black pepper using 3:1 ratio (higher on salt). For simple measurement, use three nice shakes of ...

No grill mastery required here. Make this smoked salmon in the oven with a few ingredients and minimal prep time for sophisticated hors d'oeuvres or meals. The post Smoked Salmon in the Oven appeared ...

Today we'd like to share with you an easy and delicious salmon recipe for cooking salmon in the oven. It uses simple homemade ingredients: garlic, parsley, honey, olive oil, lemon, salt, paprika, and ...

It’s easy to make flavored butters that go perfectly with salmon. And it’s also easy to prepare this delicious salmon and asparagus dish in the oven. Don’t let all the easy prep fool you: You could ...

1 (1½- to 2-pound) salmon filet, in 1 piece 1. Heat the oven to 250 degrees. Place the salmon, meat side up, on a cutting board and feel along the surface of the flesh with your fingertips just above ...

Cooking fish can be daunting, but with a little expert guidance it's easy to learn how to bake salmon at home that's so delicious, you and your guests will think it's been prepared by a restaurant ...

Welcome to Never Fail, a weekly column where we wax poetic about the recipes that never, ever let us down. When I spot “salmon” on a restaurant menu, one word automatically pops into my mind: Boring.

If, like Fanny Singer, you had a fig tree in your backyard when you were a child, and your mother used the leaves to wrap salmon, this recipe would make perfect sense: Fig leaves lend the fish a smoky ...

Rania Harris is wrapping up salad season with this seafood-centered recipe. She's showing Katie how to toss it together. Preheat oven to 400 degrees. Place salmon on a lined baking sheet and brush ...

Note: Talk about a simple recipe. Talk about fabulous taste. Times Food Editor Russ Parsons wrote in June about the easy trick of steaming salmon in the oven, a technique he learned years ago from ...