Crafted by Fazalina Ismail and Muhammad Saufie Ab Rashid, a traditional menu that included 'cucur udang' took home the bronze ...

He said the self-sufficiency level for rice stood at 56.2 per cent and chicken at 90.2 per cent. Read more at straitstimes.com. Read more at straitstimes.com.

Malaysia remains heavily dependent on imported food despite improvements in local production, says Agriculture and Food ...

MalaysianStreetFood #NightMarket #StreetFoodMalaysia #MalaysianStreetFood #StreetFoodMalaysia #FoodHunting #NightMarket ...

Located in the constituency of Pandan, Kesum, launched yesterday (Nov 8) under the Ayuh Malaysia initiative spearheaded by ...

The implementation of punitive measures against Israel and allocations for religious schools in 2025 are among key matters to ...

A boat carrying members of the Rohingya community from Myanmar has sunk near the Thai-Malaysian border, with hundreds missing ...

Palm oil is one of the most versatile and valuable agricultural commodities in the world today. Found in products ranging ...

A total of 42 orphans and 10 underprivileged individuals in southern Thailand were celebrated by the Malaysian Consulate in ...

A traditional Malaysian menu inspired by local flavours and prepared by two chefs from Johor won third place at the Ninth ...

Everyday Malaysian Recipes from Grandma’s Kitchen to Mine by Ranie Saidi, the London-based host of The Malay Cook supper club ...

A few months ago, we were at the same address, wowed by Miss Margot, a chic, upscale lounge. Cut to now — the space is reborn as The Penang Table, a Malaysian restaurant. Naturally, we must address ...