Bring storage containers: Encourage guests to take leftovers home, reducing what gets tossed. Make a shopping list: Plan ...

FRANKLIN TWP — Everyone who has kitchen scraps, grass clippings and fallen leaves can easily parlay those seemingly disposable resources into a rich, nutrient-filled addition to their flower and ...

As we show our gratitude and celebrate friends and family, a few small changes can help reduce waste — helping the ...

If you're dreading spring mulching because you don't want to bury your emerging perennials, this clever hack is for you.

She gives us tips on minimizing the environmental impact of the Thanksgiving holiday with the three R’s: Reduce, Reuse, and Recycle. This transcription was lightly edited for clarity. Jaime Shepherd: ...

Turn fall leaves into leaf mold, a low-effort soil booster. Use a drilled can, premade bin or DIY fencing bin and wait about ...

When I first joined the Hanley Sustainability Institute’s Student Leaders program and was placed on the Zero Waste team, I was instantly taken back to 6th grade when I first learned what composting ...

Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X Aleya Fraser, born and raised in Baltimore, Maryland, spends time at her family estate, Panorama ...

Joey is a writer/editor, TV/radio personality, lifestyle expert, former entertainment publicist and author of "Basic Bitchen." His written work has been featured in major food and travel outlets, and ...

Americans discard millions of tons of food every year, not only wasting the resources it took to produce and transport that food but also contributing to climate change. In a landfill, food waste ...

Imagine a healthy garden that grows, blooms, and produces food for you, your family and your neighbors, a garden that costs you very little money because everything it needs is already provided.