Gin is a neutral spirit with tones of juniper and other botanicals that can serve as the base for a variety of cocktails.

Enjoy a healthy and delicious meal ready in just minutes! Easy and delicious grilled halibut with honey and lemon will have ...

In this episode of In the Kitchen with Matt, I will show you how to make Honey Joys. Honey Joys are a yummy treat popular in Australia. The recipe is super easy to make using very few ingredients, ...

The season is changing, and hence it is important to take extra care of the immune system. As per Ayurveda, one of the ...

Naturally looking pink and soft lips look charming. But our daily commute and other factors tend to take a toll on your lips.

Freezer meals help more than just your schedule. They reduce food waste, stretch your grocery budget, and make dinner easier ...

Here's how to make the most of that hard-earned precious commodity in your recipes. For some tips, we talked to Jodie ...

Experts say diet can make a real difference- but it's not as simple as consuming one magic food or taking a supplement.

Ricotta is a soft, fresh cheese with a delicate, moist curd and a mild, milky flavor. Unlike aged cheeses, ricotta is meant ...

The Gin-Gin Mule was created by Audrey Saunders, a protégé of “King Cocktail” Dale DeGroff and a significant figure during ...

With more than 18 grams of protein and under 5 grams of carbs per serving, Power Pasta flips the script on conventional pasta ...

To zest a lemon without a zester, you can use a Microplane, vegetable peeler, box grater, or a knife.