A genius tip from an Ina Garten recipe completely changed how I make oven-fried chicken. Using dijon mustard in the breading adds and extra layer of flavor and helps the breadcrumbs adhere.

Learn how to slice your bread like you work at a sandwich shop, keeping your loaf from being squished, and getting the ...

For a festive dinner (with a glass of wine) that doesn’t make your wallet suffer, head to KöD Soho. For just £25, get in the ...

Visual learners, this one’s for you. An illustrated guide to carving the big bird, and a video to reinforce it.

Spatchcock chicken gives you the most flavorful, juicy chicken and crispy skin, but for a fraction of the normal cooking time. We're giving you step by step instructions so you can spatchcock your ...

Tyson Foods will close its Nebraska beef plant affecting 3,200 workers and scale back Texas operations as cattle shortages ...

Discover Colorado chains serving irresistible chicken with bold flavor, homestyle comfort, and local appeal that keep their ...