Day of the Dead is traditionally an intimate family affair, observed with home altars — ofrendas — and visits to the cemetery to decorate graves with flowers.

1. Pour sugar into a large mixing bowl. 2. Add meringue powder. 3. Mix dry ingredients well. 4. Sprinkle sugar mixture with ...

Día de los Muertos, or Day of the Dead, is a tradition first practiced thousands of years ago by indigenous peoples such as the Aztecs and the Toltecs. They didn’t consider death the end of one’s ...

As Day of the Dead became a more popular and elaborate festival in Mexico, the associated commercial activity grew in size. According to anthropologist Claudio Lomnitz, in the 1700s Day of the Dead ...

There are two types of Mexican sugar skulls: those made to eat and those made for decoration. Thankfully, Mexican cookbook ...

Saturday marked the beginning of a two-day holiday in Mexican culture known as Dia de los Muertos, or the Day of the Dead.

Overall, Dia de los Muertos is a lively festivity where any person can choose how to remember someone they hold very close in ...

During Día de los Muertos, they are used to symbolize the impermanent nature of life. Typically, yellow and purple pieces of ...

Día de los Muertos, or Day of the Dead, which happens this weekend, is celebrated in communities across the U.S. The primarily Mexican holiday is rooted in the belief that the veil between the mortal ...