Joi Choi is a much larger bok choy that produces a full-sized head averaging about 12 inches tall. Leaves are deep green with a white succulent stem. This type is slower to bolt.
Gear up for adoring a lot of small plates in the heart of Chinatown and beyond.
San Diego barely experiences a change in seasons — it’s nearly sunny all year long — but when the occasional rain falls on ...
KHON Honolulu on MSN
Sam Choy’s in the Kitchen: Cooking with Grace
On this episode of Sam Choy’s in the Kitchen, Uncle Sam and John head over to the home of Grace Lund. True to the show’s ...
Jeremy Potvin Cooking on MSN
Asian Aromatics: Flavorful Recipe with Mushrooms & Bok Choy #shorts
Transform your Thanksgiving leftovers! Turkey wonton noodle soup combines rice vermicelli noodles, wood ear mushrooms, bok ...
Jeremy Potvin Cooking on MSN
Bok Choy Soup: Easy Recipe in Minutes! #shorts
Adding bok choy to soup? Get the timing right for perfectly tender greens. Quick & easy way to add flavor & nutrition.
Chef Sam Choy and John Veneri are back with another Tips in a Pinch—this week, they’re showing you the best way to cut ...
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