Animal agriculture — farmers, ranchers, veterinarians, feed mills, animal health companies and others — is committed to providing a safe and healthful food supply for everyone. This dedication starts ...

A new blueprint to guide the next decade of animal genomics research outlines research priorities that will help livestock producers meet the protein needs of a growing global population. The ...

How we rear, treat and care for livestock impacts our health and that of our planet. As we grapple with a pandemic that originated from animals, a global spotlight is now shone on animal health and ...

The breeds which were imported in July under the FAO-China-Uganda South-South Cooperation Project Framework were cleared for ...

A new study reveals that generative Artificial Intelligence (AI) can help expedite the search for solutions to reduce enteric methane emissions caused by cows in animal agriculture, which accounts for ...

Air pollution from food production in the United States is linked to an estimated 15,900 premature deaths each year, according to a new study published Monday in the Proceedings of National Academy of ...

The spread of foot-and-mouth disease into some of the country's largest feedlots this year has once again exposed a systemic ...

On November 5, 2002, voters in Florida approved the first US law prohibiting the use of small “gestation crates” to house pregnant sows. Such crates are but one example of the extreme animal ...

Why major in animal science? Be part of solving one of humanity’s most critical grand challenges – the global demand for food and fiber. With the population expected to grow by 2.3 billion by 2050, ...

Two University of Nebraska–Lincoln students have been recognized with the 2025 Certified Angus Beef Colvin Scholarship Fund, joining 27 recipients nationwide wh ...