A great pie starts with a great crust. One that is flaky, tender, golden brown, and just sturdy enough to hold the lusci ...

Few dishes capture the essence of comfort food quite like chicken pot pie. With its golden, flaky, buttery crust and creamy, ...

The best flaky pastry is made with a vodka pie crust recipe. But why put vodka in pie crust? Learn the secret to perfect pie crust without a food processor.

The secret to making a perfect pie crust? Practice. I cannot promise you that if you follow my instructions you will yield a perfect pie pastry on your first try. But try it once, twice, maybe ...

All the scientific tips and tricks you need to make perfect, delicious, flakey pie crust on Thanksgiving.

For a perfect pie crust, review these tips before mixing your ingredients and rolling out your dough. Keep it cool One secret to perfect pie crust is to keep it cool – the ingredients, that is ...

I've been buying pre-made, boxed pie crusts for years, and the only pie-making tip I can remember from my grandma is how to perfectly crimp the edges of the crust using just a thumb and two index ...

It is rare that we get to start the day perfectly, but we can start the day parfait: At least our parfait breakfast pie ...

This pie dough uses a 3:1 ratio of bread flour to cake flour. The large amount of bread flour results in a relatively high protein content, which helps create a flakier, crisper crust.

In a blind taste test of Trader Joe’s, Kroger, Pillsbury, and more, there were a few standouts, but only one clear winner.

Food-Drink Perfect pie crust today includes lard, which has returned to glory after years of bad publicity Lard gives a 'flakiness to our pie crust,' says owner of Little Pie Co. in New York City ...