Medu vada is the fluffy South Indian fritter and a comfort food for many, but experts say its health benefits are limited, as ...

Idli, soft, fluffy, and delightfully light, is a staple in South Indian households and a favourite breakfast across India. While traditional idli involves hours of soaking, fermenting, and ...

September is one of the best-kept secrets for travel in India. With the monsoon fading, the air feels fresh, the landscapes turn lush, and the weather is perfect for road trips., Travel, Times Now ...

Achieving soft, fluffy rotis involves several key steps, starting with selecting high-quality, finely ground whole wheat flour. Proper kneading for 8-10 minutes to activate gluten, resting the ...