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A pizzeria created by an acclaimed 13-time world pizza champion is expanding to the South Bay. Slice House by Tony Gemignani ...
Presenting "Next Generation in Accounting," an ongoing SFBT initiative held in collaboration with CalCPA. This remarkable ...
World pizza champion Tony Gemignani is opening a new Slice House in Milpitas this fall, offering a variety of pizzas and ...
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WhatNow on MSNSlice House Debuting New Outpost in Milpitas This October
As we continue to expand Slice House’s footprint across the country, it’s especially exciting for me to open doors throughout ...
Slice House by Tony Gemignani, a world-famous pizza franchise, will be setting up shop in Milpitas come October 2025. The ...
Founded by a 13-time World Pizza Champion, it offers a variety of styles including New York, Sicilian, Detroit, Grandma, and ...
WhatNow on MSN12d
CO Debut Scheduled for Slice House by Tony Gemignani
Fast-casual pizzeria franchise Slice House by Tony Gemignani is expanding to Colorado. The growing brand is teaming up with ...
SAN FRANCISCO -- Pizza extraordinaire Tony Gemignani has released a brand-new cookbook, "The Pursuit of Pizza." It is his fourth book and one that highlights recipes from world pizza champions.
Tony Gemignani is the restaurateur, and he's well known to many in the Bay Area for his three North Beach restaurants in San Francisco -- Tony's Pizza Napoletana, Capo's, and Tony's Slice House.
Tony Gemignani's pizza empire expands to San Francisco International Airport, adding to 150 Slice House franchises in development and a new rolling pin launching at Williams-Sonoma.
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