News

Plant-based chain Neat Burger has entered liquidation, months after closing its final UK restaurants. The brand was founded ...
Danish-Japanese restaurant group Sticks’n’Sushi has reported a 37% increase in its B2B and catering business in the ...
The brains behind The Caterer’s events portfolio are lacing their walking shoes to take on a charity challenge ...
Papa Johns GB has closed 74 restaurants amid reduced turnover and “challenging” economic conditions. In its results for the ...
The hospitality industry has lost two sites per day during the first half of 2025 amid tough trading conditions, new research ...
Bidcorp UK’s fresh food division Bidfresh has acquired both the Hodgson Fish and Sailbrand brands, effective from 30 July ...
Several bars and restaurants in London’s Shoreditch have been given permission to host weekend al fresco dining for the first ...
Oakman Inns and Restaurants’ pre-pack sale of 14 pubs to Upham Inns last month was worth £8.1m, according to documents from ...
The new owners plan to look at staff numbers, reducing entertainment performers and menu pricing to restructure the business ...
Entries are open for the AICR UK Receptionist of the Year competition, the award that celebrates the industry’s finest talent ...
The winner, Neil Keevill, head chef at the Prancing Stag in Jordanhill, Glasgow, won £500 worth of Gressingham products and a ...
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