Patty Diez is the associate director of network development at Eater, Punch, and Thrillist, where she serves as a key connector between the sales and editorial teams to create timely opportunities, ...
SAVANNAH, Ga. (WSAV) — Are arepas Venezuelan or Colombian? The origins of this pre-Columbian dish are not limited by borders. Instead, they’re enriched by flavor. Arepas’ history dates back before ...
During Hispanic Heritage Month, TODAY is sharing the community’s history, pain, joy and pride. We are highlighting Hispanic trailblazers and rising voices. TODAY will be publishing personal essays, ...
“A griddled cake made from white cornmeal, salt, and water, the arepa is the alpha and omega of the Venezuelan diet,” said John Broening in The Denver Post. Popular both for breakfast and dinner, it’s ...
When I was in high school, I would often visit my friend and her mom would — without fail — make arepas. I am fairly certain she made them every single time I ever came over. I'm indebted to my friend ...
I was born and raised Miami, my mom was born in Brazil, with family that immigrated to Argentina from Lebanon and Syria, and my dad is from Venezuela. Being from Miami, I've also absorbed a lot of ...
When David Gomez left his home in Venezuela for college, he packed an electric arepa maker to ensure he would eat well while studying at the University of Louisiana at Lafayette. Arepas, a beloved, ...
Support WISH-TV’s Focus on Food initiative to combat food insecurity in Central Indiana by submitting your own recipe HERE. At Cumaco Arepa House, Orlando Sanchez and his son Armando are dishing out ...
When Leo Farfan and his wife, Maria, left Venezuela four years ago they also left behind their business. Coming to Wisconsin, the entrepreneurial couple knew they wanted to start another business.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results