A November 2023 report from the Tennessee Higher Education Commission and the Tennessee Student Assistance Corporation found one of the key reasons college students are at higher risk factor for food ...

Sodexo makes its school pizzas from scratch. Monroe Public Schools students got to try a few potential new recipes.

Eli Mau made sure to save one of the breakfast muffins from the school cafeteria for his grandma on Thursday. It is, after all, originally her recipe. Mau, 21, is a student at Focus Beyond, a district ...

STARKVILLE, Miss.—Mississippi State students are enhancing awareness of the university’s on-campus food pantry while showcasing their culinary creativity through a food product development project ...

Avah Pires' mother and grandmother both make cachupa, the slow cooked stew dubbed the national dish of Cape Verde. While Pires loves both versions of the dish, she admits that she has a slight ...

Noor Jehan Ahmad ’26, an international student from Pakistan, worked alongside Cornell chefs to amend family recipes and feed over 2,200 students for Morrison Dining’s Pakistani Night on April 18.

Correction: The original version of this article incorrectly referred to the molecular, cell and developmental biology major as molecular, cellular and developmental biology. This post was updated ...

More than 2,000 students use the WHOLE pantry during a given week, and they go through more than 500 pounds of food in a day.