1. Place the salmon, egg, spring onions, Thai paste, lemongrass paste, lime zest and juice, fish sauce and seasoning in a food processor and pulse in single bursts until the mix starts to come ...

New England has a long history of fish cakes for supper, first made with salt cod, and later with leftover cod or haddock. The idea is that you can stretch the fish by mixing it with mashed potato and ...

Salmon patties, or croquettes as we called them when I was growing up, was the first recipe I wrote about in this column back in 2009. I wrote about my mother-in-law's recipe, which differed from my ...

Salad topped with salmon is a meal you’d wisely choose to marry in a food version of the game of Kiss, Marry, Kill. It’s a reliable, healthy option — common on restaurant menus, a no-brainer to whip ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Lemon pepper salmon cakes. Yield: 6 to 8 cakes 3/4 pound cooked salmon 3 tablespoons canola oil, divided 1. Break cooked salmon ...

Looking for new ways to make fish exciting? Skip the boring and get straight to the good stuff. From flaky baked salmon that feels like a treat to crispy fish cakes perfect for any night of the week, ...

If you love salmon, check out my delicious recipes. From oven-baked and stovetop to grilled and air-fried, find your new favorite! Salmon is something I make A LOT… like a lot, a lot in my house. It’s ...