Green coffee beans are just unroasted coffee beans, and they have many of the same benefits you get from a good cup of coffee ...

Coffee beans are safe to eat, but eating too many can cause side effects. They’re packed with antioxidants and caffeine, which may boost energy and lower your risk of certain diseases.

People worldwide want their coffee to be both satisfying and reasonably priced. To meet these standards, roasters typically use a blend of two types of beans, arabica and robusta. But, some use more ...