Squash is a tasty root vegetable as the weather cools down, but it's important to follow a few steps when picking a specimen.

Confused in the squash aisle? Learn 18 types of squash—summer vs. winter—plus how to pick, store, and cook each one with ...

Butternut squash is ready to harvest when the skin turns from green to a deep beige. The rind will be hard—if you press your fingernail into the squash, it shouldn't leave a mark. Vines will be dying ...

The recent cold snap — with widespread frost and even a freeze in some spots in Vermont — likely marked the end of the season ...

Don’t let your squash and cukes get too big before harvesting them, but if you do forget use overmature cucumbers in smoothies, dips and flavored waters and squash into soups and sauces or harvest ...

The recent cold snap — with widespread frost and even a freeze in some spots in Vermont — likely marked the end of the season for pumpkins and winter squash.

We may receive a commission on purchases made from links. Harvesting any type of crop can seem straightforward. You wait until it looks ripe, pick it, then eat it. The reality is often more ...