Starting January 2026, meat, poultry, and egg products can only carry the “Product of USA” label if the animals were born, ...

The USDA is finalizing rules requiring cultivated meat to be labeled as “cell-cultivated,” aiming to ensure scientific accuracy and prevent consumer confusion as products enter the market. Traditional ...

(AP) – Don’t know your pork butts from your rump roasts? It may be getting a little easier. The American meat industry is rolling out a refresh of the often confusing 40-year-old system used for ...

“Gluten-free water” – she’s not sure what that means, but it was an actual claim that Kanas State University assistant professor of sustainable meat science Erin Beyer saw on a water bottle in ...

Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. Americans consume billions of pounds of meat each year. And yet ...

What do you call a chunk of beef-like protein that “bleeds” beet-juice? Not a steak, says the French government, which just issued a decree on Tuesday restricting how plant-based products can be ...

Walk into any butcher shop and you'll see neat, labeled packages of ground beef marked as eighty-twenty or ninety-ten. Yet hidden beneath this simple facade lies a fascinating world of custom blends ...

Companies in France that sell vegetarian, meat-alternative products will now have to remove the name of meat from their labels to avoid confusion, according to a new government order. The French ...