I don't know about you, but when I make lentils I usually have tons of leftovers and never know what to do with them. Thankfully, these versatile legumes can be turned into just about anything. You ...

Lentils are having a moment, and for good reason. These tiny but mighty legumes are packed with protein, fiber, and a whole lot of versatility. Whether you’re whipping up a quick weeknight dinner, ...

The cookbook author and TV host shared some clean-eating dishes. The spring cookbook season has brought a robust lineup of highly-anticipated hits and the latest from Daphne Oz makes clean-eating ...

You know that moment when someone asks what vegetarians eat for protein, and you just smile because you know something they don’t? These twenty-four recipes will show you exactly what I mean. From ...

Your protein needs don’t require a single animal product when you know how to cook with beans, lentils, tofu, and chickpeas. I’ve spent years perfecting these recipes in my own kitchen, turning simple ...

With a summery orzo salad, a curried coconut soup and tomato-marinated toast. By Tanya Sichynsky Ali Slagle’s orzo salad with lentils and zucchini.Credit...Bobbi Lin for The New York Times. Food ...