Just because you're camping doesn't mean you can't eat like a king. Here is a recipe to prepare a delicious, savory pork roast with all of the fixins in a camp dutch oven and only one pot to clean.

Get all the best pork chop tips from our Test Kitchen, including how long to bake them and the juicy details for making breaded, oven-baked pork chops. Keep dinner lean and free of unpleasant fatty ...

First, start off by heating your oven to 500 degrees. Now place the roast on the countertop and liberally sprinkle it with the pork seasoning, salt, pepper, and paprika. Then slice each pod of garlic ...

Not only is a pork roast flavorful and delicious, it’s also simple to prepare. While there are several ways to cook a pork roast, using a slow cooker allows you to set it up and forget it, taking ...

If you’re wondering what to serve for a holiday dinner, you can’t go wrong with a classic roast. Roasts are impressive on the table and serve a crowd easily with a minimum of fuss. Even if you’re ...

Mary-Frances Heck is a chef and food editor, formerly a senior food editor at Food & Wine. In addition to her recipes and articles appearing in many well-known publications, she has her own cookbook, ...

In your oven-safe skillet, heat olive oil until shimmering. Add pork chops in batches and sear for 4 minutes on each side.

Simple, soft noodles tossed in butter (and a sprinkle of parsley if you like) make an easy, kid-friendly side. They’re ...