From cod to pollock, these beer-battered frozen fish brands offer crispy whole fillets that cook up fast and taste restaurant ...

Craving crispy seafood at home? These frozen battered seafood brands taste golden, flaky, and restaurant-quality.

Ivo and the gang headed out to Cape Cod and landed some nice keeper cod. They brought them back to make this video on how to clean and fillet cod. The video starts with a brief intro on how they ...

There is an important consumer alert that will have you check your freezers. Frozen fish fillets that were sold at Whole Foods Market are being recalled due to an undeclared soy allergen. The recall ...

This story was originally featured on Saveur. For the better part of American seafood history, home cooks deftly dealt with whole fish, whether they bought them or reeled them in themselves. But when ...

The recall applies to the 365 Whole Foods Market beer-battered pollock and cod fillets. The fillets were sold nationwide between Sept. 8 and Dec. 22. Tampa Bay Fisheries says the pollock fillet have a ...

Roy Rogers announced the return of a fan favorite, the Premium Icelandic Cod Fish Fillet. Customers can enjoy the flaky fish on a warm Kaiser roll topped with tartar sauce. They also can double the ...

The Filet-O-Fish has its own fan club, and for good reason. Still, it’s not the only fast-food fish worth lining up for. Plenty of chains have their own takes on fried seafood, each with small twists ...

With its delicate, flaky texture, fish is not an easy thing to cook, no matter the method. Luckily, the 10-minute rule makes ...