Fight inflammation and improve digestion with these gut-friendly foods.

Add Yahoo as a preferred source to see more of our stories on Google. A big old jar of fermented pickles. Yulia Naumenko via Getty Images When a food is as wonderfully crunchy, salty and sour as ...

In this video, learn how to make old-school fermented dill pickles right at home—no vinegar, no canning, just naturally ...

There are some foods that you know you should eat more of to support your gut, like fiber-filled cruciferous veggies, whole grains and fruit. You’ve probably heard that probiotic-rich foods support ...

What: "Fermented Foods," a Moorhead Community Education class taught by Dr. Todd Ferguson. Where: Prairie Naturopathic Doctors, 1904 30th Avenue S., Moorhead Info: Pre-registration is required. Fee is ...

MADISON, WI, UNITED STATES, March 12, 2025 /EINPresswire.com/ -- Fermented Food Holdings, Inc. (FFH), a leading producer of high-quality fermented, functional foods ...

DULUTH - Fermented foods are a health trend now, as they should be. There are many documented benefits to items such as yogurt and kimchi, but what about pickled foods? Let's examine what the culinary ...

Sometimes better digestion and steady energy are not about trends, but about returning to simple, traditional foods.

Fermented foods have been part of the human palette for centuries. Wine, bread and cheese are just a few of the more common items that are made with the help of microorganisms, which are integral to ...

From goat's milk kefir to fermented vegetables made from leftovers, Welsh producers are finding their market.