Proving the maxim “An army marches on its belly,” playful docu “Cooking History” inventively uses the field kitchen as a prism through which to view 20th-century European history. Slovak ...

Cooking Up History programs share fresh insights into American culture past and present through the lens of food. Lauren Lyons Cooking Up History, presented by the Smithsonian's National Museum of ...

This spring, the Smithsonian’s National Museum of American History, the Smithsonian’s Anacostia Community Museum and the Smithsonian Associates will offer a three-part “Cooking Up History” series.

Historians study food for many reasons, but Michael Collins likes to single one out in particular. “It speaks to the importance of the daily lives of common people,” said Collins, a Sacramento State ...

“Food, Climate and Community: How Women are Shaping the Future of Food” The National Museum of American History will host its ninth annual Food History Weekend Nov. 3 and 4, a multifaceted festival ...

A crowd, estimated at 5,000 inside church during a rally at Montgomery's First Baptist Church in 1956. A crowd, estimated at 5,000 inside church during a rally at Montgomery's First Baptist Church in ...