From meaty Portobellos to delicate Chanterelles, mushrooms are the earth's most versatile flavor bombs. Learn how to identify ...

Add Yahoo as a preferred source to see more of our stories on Google. A mushroom species native to Asian and Russian hardwood forests that often is imported as part of a culinary trend — growing ...

LANSING, MI -- What started as a fun and tasty culinary trend has morphed into a threat to Michigan’s natural resources. That’s the word from the U.S. Forest Service, which recently found some harmful ...

Blue oyster and lion’s mane may both fall under the “exotic” umbrella, but in the kitchen they behave very differently.

A trendy species of mushroom could be a new threat to Michigan’s forests. The golden oyster mushroom is native to Asia. But people here have been growing them for some time as they’ve become ...

Classic Italian American shrimp scampi, with its buttery white wine and garlic sauce, has a redundant name. Scampi means something close to ‘shrimp’ in Italian, so the name actually translates as ...

It all started harmlessly enough: People bought kits to grow mushrooms at home. But then, scientists in the upper Midwest noticed something strange. The golden oyster mushroom, which is not native to ...

ON THIS WEEK’S episode of Dinner SOS, test kitchen director and host Chris Morocco helps caller Leah get over her intimidation of cooking mushrooms by taking a very special field trip. Leah lives in ...