Crispy chicken, creamy sauce, and sweet-tart lemon — there's a reason this Italian American classic is such a favorite. Jasmine Smith is a recipe developer and tester at People Inc. In addition to her ...

Q. Recently I have been dreaming of Chicken Francaise from Le Café de Paris. The rich sauce, perfectly cooked al dente angel hair pasta, the broiled tomato, I miss it so much! I have tried to ...

Chicken Francaise, also known as "Francese," features egg-dipped chicken breast in a tangy buttery sauce. This dish is ...

Recently I had Chicken Francese at a local restaurant. It’s an Italian American dish of crispy chicken cutlets usually pan fried and topped with a lemon butter sauce. I thought I would like to make it ...

Cover the surface of a cutting board with parchment paper. Lay the chicken breasts flat on it and lay a piece of plastic wrap over them. Pound the chicken with the flat side of a meat mallet (or a ...

Syracuse, N.Y. — In this week's "What's on the Menu?" segment on Weekend Today in Central York, viewers learn how to make Chicken Francaise! Watch the clip above for step-by-step instructions. For ...

When people think about Italian-American chicken recipes, their mind probably wanders to dishes like luscious chicken marsala or chicken piccata dotted with briny capers and lemon. They may also think ...

Her dishes are inspired by her new show, "Instant Italian." Chef, cookbook author and recipe developer Anna Francese Gass has made waves on social media sharing delicious, approachable dishes, and now ...

Something’s always cooking in the Ciullo family. The West Scranton residents, Marci and Leo Ciullo, each come from a long line of great cooks. Marci Ciullo’s parents, Pam and Pat Ahearn, host almost ...