BATON ROUGE, La. (WAFB) - We have all heard of Shrimp and Grits; it’s one of our best-known Gulf Coast entrées. In this recipe, we have added pan-sautéed fish fillets to serve over the grits to create ...

Culinary historian, educator and chef Kevin Mitchell is joining TODAY to share a few of his favorite Southern-style seafood recipes. He shows us how to make fried catfish and creamy grits with tomato ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. In a large bowl add the all-purpose flour, ...

Long lines of Houstonians queueing up for Southern comfort foods are a daily scene at the Breakfast Klub in Midtown. Restaurant founder Marcus Davis says the string of people wrapped around his ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. I eat a lot of corn and corn products. I love ...

Kountry Kitchen in Indianapolis serves scratch-made soul food favorites, including traditional meatloaf, oxtail and grits, ...