Tip: it is best to use stale bread when making bread pudding, so leave it unwrapped for a day or if using fresh bread cut into 1 inch pieces and place in oven at 350 degrees for 5 min or until ...

Cornbread bread pudding is comfort food. The best way to use up cornbread, IMO, is to turn it into bread pudding. I mean who doesn't love cornbread? Throw in some blueberries or other fruit, add some ...

This Banana Bread Bread Pudding combines the rich, moist texture of banana bread with the creamy goodness of bread pudding.

Cookbook author Sallie Swor is in the kitchen today with a recipe for Tomato Bread Pudding. This is an easy recipe where bunny bread is the star of the dish! Preheat oven to 375 degrees. Pour ...

This dessert was all the rage in English health spas during the 19th century, when it was known as ‘hydropathic pudding’. Its light casing of white bread meant it was considered a ‘healthy’ treat by ...