(Reuters) -Taiwan is closely monitoring whether China will include the Taiwan-controlled Kinmen islands in a new five-year ...
By Ann Wang KINMEN, Taiwan (Reuters) -Built during the height of the Cold War to shelter supply boats from Chinese shells, ...
Taiwan is warily watching whether China could seek to try and exert economic control over sensitive frontline Taiwanese islands in a key development plan discussed in Beijing this week, officials ...
Two senior Taiwanese officials told Reuters that Taipei is watching for signs the plan could promote “economic integration” ...
Taiwan is observing whether China will incorporate the Taiwan-controlled Kinmen islands in its new economic plan. These islands, remnants of historical conflicts, remain militarily and economically ...
From the Kinmen Islands, a Taiwanese outpost just three kilometers at its closest point from China, residents can stand on a beach and look across at the growing forest of skyscrapers in the Chinese ...
Taiwan is closely monitoring Beijing's plans to integrate Kinmen into China's economic blueprint. Concerns are mounting over potential loss of sovereignty, heightened by China's infrastructure ...
The Chinese coast guard boards vessels in waters China considers its own — including waters around one Taiwanese island, where residents have long been caught in the middle of tensions with China.
On Sunday, the local government of Kinmen, the island of Taiwan, organized a warm welcome ceremony for the first tour group from the Chinese mainland since the pandemic, a Kinmen official told the ...
Reporting from Jinsha Township, Taiwan — Yang Yuan-tan dangled a fishing rod off the end of a narrow concrete pier that was once on the front lines of China’s efforts to take Taiwan. The Chinese ...
Taiwan’s Kinmen Island and China are separated by less than four miles of sea. In the 1960s, rather than let such close proximity go to waste, the Taiwanese erected monumental towers of loudspeakers ...
Maestro Wu takes his oxyacetylene cutter and peels a narrow sliver off the lump of steel with the delicacy of a French chef cutting a slice of Pont l'Evêque. He combines a restaurateur's touch with ...
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